{"id":431,"date":"2018-05-10T13:36:41","date_gmt":"2018-05-10T16:36:41","guid":{"rendered":"http:\/\/inct-bionat.iq.unesp.br\/?page_id=431"},"modified":"2018-05-10T13:39:23","modified_gmt":"2018-05-10T16:39:23","slug":"willian-rodrigues-macedo","status":"publish","type":"page","link":"http:\/\/inct-bionat.iq.unesp.br\/en\/participantes\/pesquisadores\/willian-rodrigues-macedo\/","title":{"rendered":"Willian Rodrigues Macedo"},"content":{"rendered":"

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<\/p>\n

\"\"Doutor<\/h2>\n

Laborat\u00f3rio: <\/strong>Laborat\u00f3rio de Fisiologia e Metabolismo da Produ\u00e7\u00e3o Vegetal \u2013 LAFIMEPRO<\/p>\n

Telefone:<\/strong>\u00a0+55 34\u00a03855-9364<\/p>\n

E-mail:\u00a0<\/strong>wrmacedo@ufv.br<\/a><\/p>\n

Lattes:\u00a0<\/strong>http:\/\/buscatextual.cnpq.br\/buscatextual\/visualizacv.do?id=K4257821D4<\/a><\/p>\n

Linha de Pesquisa<\/h2>\n

Biorreguladores, Bioestimulantes e Bioativadores na Agricultura Tropical<\/p>\n

Descri\u00e7\u00e3o<\/h2>\n

O Laborat\u00f3rio de Fisiologia e Metabolismo da Produ\u00e7\u00e3o Vegetal (LAFIMEPRO), tem por objetivo compreender as intera\u00e7\u00f5es entre cultivos e o ambiente, e principalmente avaliar o desempenho dessas plantas sob condi\u00e7\u00f5es de estresse e submetidas a compostos org\u00e2nicos de origem natural ou sint\u00e9tica, que visam aumentar a toler\u00e2ncia aos fatores estressores.<\/p>\n

Principais Trabalhos Desenvolvidos<\/h2>\n
    \n
  1. MACEDO, W. R.<\/strong>; SILVA, G.H. ; SANTOS, M. F. C. ; OLIVEIRA, A. P. ; SOUZA, D. S. . Physiologic and metabolic effects of exogenous kojic acid and tyrosol, chemicals produced by endophytic fungus, on wheat seeds germination. Natural Products Research<\/strong>, v. 31, p. 1-5, 2017.<\/li>\n
  2. \u00a0<\/strong>MACEDO, W. R.<\/strong>; ARAUJO, D. K. ; SANTOS, V. M. ; CASTRO, P. R. C. ; FERNANDES, G. M. . Plant growth regulators on sweet sorghum: physiological and nutritional value analysis. Comunicata Scientiae<\/strong>, v. 8, p. 170, 2017.<\/li>\n
  3. DO NASCIMENTO, A.L.V.; MACEDO, W.R.<\/strong>; SILVA, G.H.; DE ALMEIDA NETO, R.G.; MENDES, M.G.; MARCHIORI, P.E.R. Physiological and agronomical responses of common bean subjected to tryptophol. Annals of Applied Biology<\/strong>, v. 168, p. 195-202, 2016.<\/li>\n
  4. CATO, S. C.; MACEDO, W. R.<\/strong>; PERES, L. E. P.; CASTRO, P. R. C. Sinergism among auxins, gibberellins and cytokinins in tomato cv. Micro-Tom. Horticultura Brasileira<\/strong>, v. 31, p. 549-553, 2013.<\/li>\n
  5. MACEDO, W. R.<\/strong>; TERRA, M. M.; TECCHIO, M. A.; PIRES, E. J. P.; FERNANDES, G. M.; VILLAR, L.; MOURA, M. F. Aplica\u00e7\u00e3o de reguladores vegetais em uva apirena ‘Centennial Seedless’. Ci\u00eancia Rural<\/strong>, v. 40, p. 1714-1719, 2010<\/li>\n<\/ol>\n

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